Vanessa R Thompson’s latest photography series, “The Spoils,” explores foods that are associated with comfort and nourishment gone past their edible point. She delves into the deep, organic energy of the natural world: textures, smells, deaths. What comes from the earth comes back to the earth. In the end, we become what we consume.
Her inspiration for this series comes from her introduction to the worker right movement of late 1990s combined with a complicated personal relationship with food. This leads her to explore the rot within the food production life cycle: exploitative labor practices, unsafe working conditions in food production facilities, and inhumane conditions in farm and field.
If we look away from the rot and only focus on what is presented on our plate for consumption, we look away from the process that brings each plate of food to the table, and how that consumes us.
Vanessa R Thompson’s work is an invitation to sit for a while with the spoiled results of our food production system.